Cheese And Cold Cuts - A Step By Step Recipe With A Photo

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Cheese And Cold Cuts - A Step By Step Recipe With A Photo
Cheese And Cold Cuts - A Step By Step Recipe With A Photo

Video: Cheese And Cold Cuts - A Step By Step Recipe With A Photo

Video: Cheese And Cold Cuts - A Step By Step Recipe With A Photo
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It is always pleasant to sit down at the dining table, which is somehow originally decorated. Largely because of the setting and decoration we love to dine in restaurants. But a restaurant can be set up at home!

Purpose: For lunch / For a festive table / Celebratory lunch / Buffet

Main ingredient: Dairy products / Cheese

Dish: Snacks

Ingredients:

  • Cheese platter - 200 grams
  • Multicolored round cheese - 200 Grams
  • Hard orange cheese (sliced) - 100 Grams
  • Salami sausage - 200 Grams
  • Olives - 2 Pieces

Servings: 1

How to cook "Cheese and cold cuts"

First, lay out the base. You need to take away the semi-oval part from above from one piece. Cut out two droplets - hard cheese legs (preferably cut into slices). Lay out round pieces of cheese - owl feathers. Add salt on top of the first row of cheese After laying out several rows of cheese and sausage, add wings - from the same cheese that is in the base. In the center, you can lay a triangle-nose made of ham. We make the eyes out of orange hard cheese and put olives on top.

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