It is always pleasant to sit down at the dining table, which is somehow originally decorated. Largely because of the setting and decoration we love to dine in restaurants. But a restaurant can be set up at home!
Purpose: For lunch / For a festive table / Celebratory lunch / Buffet
Main ingredient: Dairy products / Cheese
Dish: Snacks
Ingredients:
- Cheese platter - 200 grams
- Multicolored round cheese - 200 Grams
- Hard orange cheese (sliced) - 100 Grams
- Salami sausage - 200 Grams
- Olives - 2 Pieces
Servings: 1
How to cook "Cheese and cold cuts"
First, lay out the base. You need to take away the semi-oval part from above from one piece. Cut out two droplets - hard cheese legs (preferably cut into slices). Lay out round pieces of cheese - owl feathers. Add salt on top of the first row of cheese After laying out several rows of cheese and sausage, add wings - from the same cheese that is in the base. In the center, you can lay a triangle-nose made of ham. We make the eyes out of orange hard cheese and put olives on top.