Asparagus And Chicken Salad - A Step By Step Recipe With A Photo

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Video: Asparagus And Chicken Salad - A Step By Step Recipe With A Photo

Video: Asparagus And Chicken Salad - A Step By Step Recipe With A Photo
Video: Mediterranean Chickpea Salad 2023, June
Asparagus And Chicken Salad - A Step By Step Recipe With A Photo
Asparagus And Chicken Salad - A Step By Step Recipe With A Photo
Anonim

A gourmet salad of asparagus and chicken with fruit is the perfect choice for a romantic dinner for two or a buffet table. Preparing is simple. The combination of ingredients is unusual - it's worth trying at least once:)

Cooking description:

However, if your household is not afraid of unexpected food combinations, then try to cook it on a weekday and see the reaction - this salad, which can rightfully be called "Surprise", either conquers once and for all, or causes the exact opposite reaction. In my family, opinions were divided about 50/50.

The most difficult part of the recipe for making an asparagus and chicken salad is making the sauce - it should be completely homogeneous, creamy and not too salty, since there are sweet fruits in the salad. But since the recipe is with step by step photos, I think you can handle it;) Good luck!

Purpose: For a banquet table / Gala lunch / Romantic dinner

Main ingredient: Vegetables / Asparagus

Dish: Salads

Ingredients:

  • Chicken breast - 1 Piece
  • Asparagus - 300 Grams
  • Strawberry - 100 Grams
  • Celery stalk - 1 Piece
  • Pear - 1-2 Pieces
  • Salt - To taste
  • Butter - 2 tbsp. spoons
  • Flour - 2 Art. spoons
  • Cream - 1 Glass
  • White Pepper - To taste
  • Nutmeg - To taste

Servings: 3-4

How to make "Asparagus and Chicken Salad"

Boil the chicken breast until tender and cut into pieces. Wash the asparagus, peel, boil for 2-3 minutes, then rinse with cold water and drain into a colander. Melt the butter. Fry the flour in it until golden brown. Pour in the cream, lightly salt and pepper, add the nutmeg. Heat over low heat and bring until thickened. Wash and chop the celery thinly.

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