Scrambled Eggs With Sausage - Recipe With Photo

2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15

Scrambled eggs with sausage - a quick, hearty and healthy breakfast. Scrambled eggs and sausage will take less than 10 minutes to cook. Any sausage will do. You can add green or onions to such scrambled eggs.

Cooking description:

How to cook scrambled eggs and sausage?

1. Cut the sausage into strips or small cubes. You can also leave the sausage circles if they are small.

2. Wash the tomato and green onion. Cut the tomato into cubes, do not forget to cut the stalk. Dry the onions with a paper towel and chop.

3. Melt the butter in a skillet over medium heat.

4. Place the sausage and lightly fry on all sides.

5. Reduce heat to medium-low and beat in eggs. If desired, you can mix them with a fork.

6. Season the dish with salt.

7. Fry with the lid closed until tender. Mix if necessary.

8. Sprinkle cooked eggs with sausage with chopped green onions.

Fried eggs with sausage can be served with fresh vegetables, berries or a bunch of different herbs.

Bon appetit and good day!

Purpose: For breakfast

Main ingredient: Meat / Offal / Eggs / Sausage

Dish: Snacks / Fried eggs

Ingredients:

• Eggs - 4 Pieces
• Sausage - 4 Slices
• Tomato - 1/2 Piece
• Green Onions - To taste
• Salt, pepper - To taste
• Butter - 30 Grams

Servings: 2