Dorada Baked In The Oven - A Step By Step Recipe With A Photo

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Dorada Baked In The Oven - A Step By Step Recipe With A Photo
Dorada Baked In The Oven - A Step By Step Recipe With A Photo

Video: Dorada Baked In The Oven - A Step By Step Recipe With A Photo

Video: Dorada Baked In The Oven - A Step By Step Recipe With A Photo
Video: Дорада в соляной корке. Рецепты в духовке. [Новогоднее меню] 2024, March
Anonim

The easiest way to make dorada is to bake it in the oven. It is within the power of everyone, even not the most experienced chef. Dorada itself is tasty, so you don't need to conjure over it too much.

Cooking description:

Today I will share a simple way of cooking dorada in the oven. Olives, by the way, can be omitted. Then you just get a very delicate and fragrant fish. In my opinion, baking in the oven is the best way to cook gilthead, because the fish remains very soft and tender. Recommend!

Purpose: For lunch / For dinner

Main ingredient: Fish and seafood / Dorada

Dish: Hot dishes

Cuisine geography: Mediterranean cuisine

Ingredients:

  • Dorada - 1 Piece
  • Olive Oil - 1/2 Cup
  • Bay leaf - 4 pieces
  • Olives - 250 Grams
  • White wine - 1 Glass
  • Salt, pepper - To taste

Servings: 2

How to cook "Dorada baked in the oven"

Dorada clean, gut, rinse and dry with paper towels. Salt and pepper the gilthead outside and inside. Drizzle with olive oil over the top, place the bay leaf in a baking dish. Arrange olives evenly around the gilthead. Send to the oven, preheated to 170 degrees, and bake for 20 minutes. During baking, from time to time you need to douse the fish with white wine. After about 20-25 minutes of baking (the exact cooking time depends on the size of the fish), take it out of the oven and serve it to the table. Enjoy your meal!

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