Mixed Meat Hodgepodge In A Slow Cooker - A Step By Step Recipe With A Photo

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Mixed Meat Hodgepodge In A Slow Cooker - A Step By Step Recipe With A Photo
Mixed Meat Hodgepodge In A Slow Cooker - A Step By Step Recipe With A Photo

Video: Mixed Meat Hodgepodge In A Slow Cooker - A Step By Step Recipe With A Photo

Video: Mixed Meat Hodgepodge In A Slow Cooker - A Step By Step Recipe With A Photo
Video: Solyanka is always delicious! Having once prepared a classic recipe, you will want to repeat it! 2024, March
Anonim

Solyanka national team has long become a favorite dish in almost every home. And this is not surprising, since its taste surprises the taste buds of even discerning gourmets every time.

Cooking description:

Each housewife has in her arsenal many recipes for cooking first courses. I recommend preparing a prefabricated meat hodgepodge in a slow cooker, which will perfectly satisfy your hunger and pamper your taste buds. Follow the sequence and your culinary creation will be appreciated.

Purpose: For lunch

Main ingredient: Meat

Dish: Soups / Solyanka

Ingredients:

  • Meat - 400 Grams (for broth)
  • Sausages and smoked sausage - 300 Gram
  • Olives - 100 Grams
  • Onion - 1 Piece
  • Tomato paste - 3 Tbsp. spoons
  • Flour - 2 Art. spoons
  • Cucumbers - 100 Grams
  • Greens - 30 Grams
  • Salt and Pepper - To taste
  • Potatoes - 3 Pieces

Servings: 8

How to cook "Mixed meat hodgepodge in a multicooker"

1. An amazing dish - meat hodgepodge at home. There are many recipes for its preparation - it's all a matter of taste. I suggest her classic recipe. 2. First you need to cut vegetables. Let's start with the bow. The recipe does not include carrots, so only onions should be fried (in vegetable oil). 3. While the onion is fried, chop the cucumbers and add to it. Set the appropriate program on the multicooker. I have a "Roast" and watch the cooking. 4. Sausages are best cut into slices. I took regular milk sausages. Approach the choice of sausages responsibly and it is better not to buy ready-made sets for hodgepodge, but to "collect" it personally. 5. Cut the smoked sausage as well, then send everything to the onions and cucumbers. In the meantime, slice the potatoes and add the tomato paste. Optional,cooked broth meat can be cut into cubes and sent to a slow cooker. 6. I chopped the olives finely, but many people like to leave them intact in the hodgepodge. Be sure to purchase pitted olives.

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