Pasta is considered a universal product, which of them is not only cooked: side dishes, casseroles, and soups. In addition, pasta cooks quickly enough, and the dishes with them are hearty and tasty.
Cooking description:
We suggest you prepare a simple recipe for pasta with chicken in a slow cooker. Chicken and pasta go well together, and thanks to the multicooker, this dish is prepared quite quickly. At the same time, all the juices that are released are stored in the dish itself, from which the sauce obtained during cooking becomes even tastier.
Purpose: For lunch / For dinner
Main ingredient: Pasta
Dish: Hot dishes
Ingredients:
- Chicken fillet - 600 grams
- Carrots - 1 Piece
- Onions - 1 Piece
- Bulgarian pepper - 2 Pieces
- Pasta - 500 Grams
- Salt, spices - To taste
- Vegetable oil - 2 Tbsp. spoons
Servings: 6-8
How to cook "Pasta with chicken in a slow cooker"
1. To cook our chicken, let's prepare the ingredients. Cut the pepper into strips, grate the carrots, cut the onion into cubes, cut the fillet into small pieces. Turn on the multicooker to the "Fry" mode and send the onions and carrots into it, fry for 5 minutes. 2. Then add the pepper and fry for another 10 minutes, stirring constantly. 3. Now add the fillet to our dish and fry for another 10 minutes. 4. Throw in the pasta last, add salt, spices and water to lightly cover the pasta. 5. We transfer the multicooker to the "Pilaf" mode, after the end of the mode the pasta with chicken are ready! We stir and can be served, the dish is especially tasty when served hot! Enjoy your meal!