Turkish Omelette - Step By Step Recipe With Photos

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Turkish Omelette - Step By Step Recipe With Photos
Turkish Omelette - Step By Step Recipe With Photos

Video: Turkish Omelette - Step By Step Recipe With Photos

Video: Turkish Omelette - Step By Step Recipe With Photos
Video: Tasty Cheesy Turkish Omelette | Menemen | Quick & Easy Breakfast | Cook with Zahen 2024, March
Anonim

Turkey is associated with wealth and luxury. It is such a luxurious Turkish omelet that turns out. A very beautiful, aromatic and tasty dish.

Cooking description:

A Turkish omelet is prepared like this: beat eggs, milk, salt and pepper into a homogeneous mass and pour it into a preheated frying pan. When the omelet grasps a little, put chopped tomatoes, herbs, onions and cheese on one half of it. Then, using a spatula, cover the vegetables with the other half of the omelet to make a kind of envelope. Reduce heat to low, it is important that the cheese melts, but does not burn the omelet itself. Serve the finished omelet. Enjoy your meal!

Purpose: For breakfast / For lunch / For dinner / Inexpensive

Main ingredient: Vegetables / Eggs

Dish: Snacks / Omelet

Ingredients:

  • Cheese - 150 Grams
  • Eggs - 4 Pieces
  • Tomato - 2 Pieces
  • Onion - 1 Piece
  • A bunch of parsley - 1 Piece
  • Milk - 0.5 cups
  • Salt, pepper - To taste

Servings: 4

How to cook "Turkish Omelette"

Break eggs into a bowl, add milk, salt and pepper. Whisk until smooth. Chop tomatoes, herbs, onions, grate cheese. Pour the omelet mass into a preheated pan and distribute evenly over the surface. When the omelet grasps a little, put the tomatoes, herbs, onion and cheese on one half of it. Then, using a spatula, cover the vegetables with the other half of the omelet to make a kind of envelope. Reduce heat to low, it is important that the cheese melts, but does not burn the omelet itself. Serve the finished omelet.

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