Barley In A Pot With Chicken - A Step By Step Recipe With A Photo

Barley porridge is rarely cooked here, and this is undeserved. After all, it is so tasty and healthy. If cooked correctly, it is impossible to come off.

Cooking description:

This is a delicious barley dish with chicken. Soak the cereals in water in advance, and marinate the meat in soy sauce and spices. Fry the onions and carrots in a pan, then add the tomatoes and stew a little, then mix with the barley. Fry the meat. Put barley with vegetables in pots, then pieces of bell pepper and meat. Cover with lids and send to the oven, preheated to 200 degrees, for an hour and a half. Garnish with herbs when serving. Enjoy your meal!

Purpose: For lunch / For dinner

Main ingredient: Poultry / Chicken / Cereals / Pearl barley

Dish: Hot dishes

Ingredients:

• Chicken meat - 800 Grams
• Pearl barley - 500 Grams
• Carrots - 1 Piece
• Onion - 1 Piece
• Tomato - 1 Piece
• Bulgarian pepper - 1 Piece
• Greens - 1 Bunch
• Vegetable oil - To taste
• Soy Sauce - To taste
• Salt, spices - To taste

Servings: 4

How to cook "Barley in a Pot with Chicken"

Soak the pearl barley for a few hours before cooking (ideally overnight). Chop the meat, add spices and soy sauce and leave to marinate for a couple of hours. Chop up onions, carrots and tomatoes. First, fry the onions with carrots, then add the tomatoes and simmer a little. Then mix vegetables with barley, after draining water from it. Fry the meat until half cooked. Put barley with vegetables in pots, then pieces of bell pepper and meat. Cover with lids and send to the oven, preheated to 200 degrees, for an hour and a half. Garnish with herbs when serving.