Pea Soup With Ribs In A Slow Cooker - A Step By Step Recipe With A Photo

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Pea Soup With Ribs In A Slow Cooker - A Step By Step Recipe With A Photo
Pea Soup With Ribs In A Slow Cooker - A Step By Step Recipe With A Photo

Video: Pea Soup With Ribs In A Slow Cooker - A Step By Step Recipe With A Photo

Video: Pea Soup With Ribs In A Slow Cooker - A Step By Step Recipe With A Photo
Video: Slow Cooker Split Pea Soup | A Sweet Pea Chef 2024, March
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A simple recipe for pea soup with ribs in a slow cooker is for you! The dish turns out to be rich and satisfying. At the same time, cooking is simple - put the ingredients in the multicooker on time, and she will make the soup!

Cooking description:

This recipe for making pea soup with ribs in a slow cooker will appeal to everyone! Even if you are sure that you do not like pea soups, after this dish you will change your point of view! In a slow cooker, all the ingredients are stewed and boiled in their own juices, so the soup will turn out to be very rich and aromatic.

Purpose: For lunch

Main ingredient: Meat / Vegetables / Legumes / Peas / Offal / Ribs

Dish: Soups

Cuisine geography: Russian cuisine

Ingredients:

  • Pork ribs - 400 Grams
  • Onion - 1 Piece
  • Carrots - 1 Piece
  • Peas - 1 Glass
  • Hunting sausages - 3 Pieces
  • Greens - To taste
  • Spices - To taste
  • Potatoes - 2-3 Pieces

Servings: 4-5

How to cook "Pea soup with ribs in a slow cooker"

1. Soak peas in water for at least two hours. And better - at night. 2. Chop the onion and carrots. In the "frying" mode in vegetable oil, fry for 10 minutes. 3. Rinse the peas, pour over the finished frying. We spread the ribs, potatoes and sausage. Fill with water and in the "Extinguishing" mode set the timer for 2 hours. 4. Add spices and herbs at the very end. We are waiting for the end of cooking and serve fresh delicious soup!

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