Pie With Currants Without Eggs - A Step By Step Recipe With A Photo
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Video: Pie With Currants Without Eggs - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
A fragrant and delicious pie that can be eaten during fasting. Let's see the recipe for a pie with currants without eggs!
To make a pie with currants without eggs, we need one bag of vanilla sugar, black currants, sugar, flour, as well as a little soda on the tip of a knife and a pinch of salt. The pie can also be prepared with other fillings.
Purpose: For children / For an afternoon snack / For dessert
Main ingredient: Berries / Dough / Currant
Dish: Baking / Pies
Diet: Baking without
- Flour - 1.5 Cups
- Sugar - 2 Glasses
- Vegetable oil - 5 Art. spoons
- Water - 6 Art. spoons
- Vanilla sugar - 1 Piece
- Currant - 1 Glass
How to cook "Eggless Currant Pie"
In a glass of flour, add salt, sugar, vanilla sugar, water, vegetable oil, mix, add the rest of the sifted flour with soda. Knead elastic dough, wrap in foil, refrigerate for 1 hour. Divide the dough into two parts, put one in a greased baking dish. Pour berries with sugar sprinkled on top. Roll out a smaller part of the dough, cover the cake on top, pinch the edges gently, brush the cake with vegetable oil, sprinkle with sugar, make a small hole in the middle. Bake the pie for 30-35 minutes at 200 C. Let the finished pie with currants without eggs cool. Enjoy your meal!