Pea Soup With Meat Broth - A Step By Step Recipe With A Photo
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Video: Pea Soup With Meat Broth - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
I want to tell you how to make pea soup with meat broth. The dish is excellent - moderately satisfying and tasty! Fragrant and tender, the whole family will come running to smell, that's for sure!
I love this broth-based pea soup at home. It turns out to be very thick and aromatic, you don't even need to add potatoes! Try it, it's very easy to cook, and the taste is amazing!
Purpose: For lunch
Main ingredient: Vegetables / Legumes / Peas
Cuisine geography: Russian cuisine
- Dry peas - 50 grams
- Chicken legs - 2 Pieces
- Onion - 1 Piece
- Baguette - 1 Piece
- Spices - To taste
Number of Servings: 5-6
How to cook "Pea soup with meat broth"
1. Soak the peas. It is best to fill it with water the night before, and start cooking the next day. 2. Cut the onion in half. We put broth with onions on the stove, add chicken legs and peas. Cook over low heat until tender. At the end, take out the onion, add spices. 3. Cut the baguette into cubes and fry in olive oil. If desired, we will also season the croutons with spices. 4. The soup is ready! Enjoy your meal!