Chicken Medallions With Mushrooms - A Step By Step Recipe With A Photo
Table of contents:
Video: Chicken Medallions With Mushrooms - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
I bring to your attention a recipe for juicy and mouth-watering chicken medallions with mushrooms. Ideal for a festive dinner.
Usually medallions are made from pork, but they can also be easily made from chicken, beef, turkey and even fish. To prepare chicken medallions with mushrooms, we need chicken fillet (thicker is better), champignons and heavy cream for the sauce. And also foil and cardboard.
Purpose: For lunch / For dinner / For a banquet table
Main ingredient: Poultry / Chicken / Mushrooms
Dish: Hot dishes
- Chicken - 500 Grams
- Salt, pepper - To taste
- Champignons - 300 Grams
- Onion - 1 Piece
- Cream - 50 Milliliters
How to make Chicken Mushroom Medallions
We cut out even medallions using cardboard templates, wrap them in foil. Fry on both sides in a hot frying pan without oil for just a couple of minutes. Put the fried medallions on a baking sheet and put them in the oven for 15 minutes. In the meantime, cook the mushrooms: fry them with onions, add spices and cream. When the meat is baked, serve with mushroom sauce. Enjoy your meal!