If you have no time at all, and a hungry family is about to gather, prepare this hearty and quick soup. Preparing is easy:)
A quick and easy recipe for minced meat and potato soup will help you out more than once. Both children and adults will enjoy lunch with this kind of soup. Due to the minced meat fried with vegetables, the soup will acquire a new taste. Due to the same frying, cooking time will take you much less than if you cooked soup in meat broth. And when there is a lack of time and the broth is not prepared, in this case, a simple recipe for minced meat and potato soup will come in handy. Cooking and bon appetit!
Purpose: For lunch
Main ingredient: Meat / Vegetables / Potatoes / Minced meat
- Minced meat - 200 gram
- Potatoes - 2-3 Pieces
- Onion - 1 Piece
- Carrots - 1 Piece
- Tomato - 1-2 Pieces
- Garlic - 1-2 Cloves
- Vegetable oil - 2 Tbsp. spoons
- Salt - 1.5 Teaspoons
- Ground black pepper - 2 Pinches
- Bay leaf - 1 piece
How to make Minced Meat and Potato Soup
We clean and grate the carrots. Clean and finely chop the onion. We peel the potatoes, cut them into small cubes. Fry chopped onions for 3-4 minutes in vegetable oil. Add carrots to the onion, fry everything together for another 5 minutes. Pour about 2 liters of water into a saucepan, and set the potatoes to boil. Salt a little.