A simple and delicious salad for all occasions. I offer you a recipe for cooking fried zucchini for the winter without sterilization.
Cooking description:
To prepare fried zucchini for the winter without sterilization, we need 9% table vinegar, fresh zucchini and jars of a suitable size. First, we fry the vegetables, then dip them in the previously prepared sauce - and put them in jars. We look at the recipe.
Main ingredient: Vegetables / Zucchini
Dish: Blanks
Diet: Vegetarian food / Blanks without
Ingredients:
- Zucchini - 3 Kilograms
- Vegetable oil - 100 Milliliters (for frying)
- Vinegar - 5 Tbsp. spoons (table 9%)
- Sugar - 1 Glass
- Garlic - 3-4 Pieces (large heads)
- Ground black pepper - 2 Teaspoons
- Salt - 2 Teaspoons
Servings: 10
How to cook "Fried zucchini for the winter without sterilization"
Prepare food and sterile jars with lids. Mix the garlic with the vinegar, sugar, salt and black pepper. Cut the zucchini into rings. Fry in vegetable oil until golden brown. Turn the zucchini over and cook until cooked. Dip each ring into the garlic-vinegar mixture.