Juicy spicy chicken for dinner or lunch for the whole family. I bring to your attention a simple recipe for how to cook chicken pieces in a slow cooker! Delicate and satisfying, everyone will like it!
Cooking description:
I tell you how to cook chicken in slices in a multicooker. We need Tabasco sauce, a head of garlic and our favorite spicy (and not only) spices. I advise you to take the chicken fillet, not the legs or drumsticks. You can serve the finished dish with fresh vegetables or any side dish.
Purpose: For lunch / For dinner
Main ingredient: Poultry / Chicken
Dish: Hot dishes
Ingredients:
- Chicken - 2 Pieces (fillet, 400-500 grams)
- Spices - To taste
- Garlic - 5-6 Cloves
- Sauce - To taste
- Onion - 1 Piece
- Tomato - 1 Piece
- Kefir - 200 Milliliters
- Cheese - 100 Grams
Servings: 3-4
How to cook "Chicken in slices in a slow cooker"
Prepare the ingredients first. Rinse the chicken thoroughly under running water and free it from all excess, the fillet should remain in its pure form. Cut the fillet into pieces. Salt and pepper. Add garlic squeezed through a press to the meat. And Tabasco sauce. Then add finely chopped onions.
