This soup is based on vegetable broth. The most important ingredient is chicken meat, without which the soup is not soup. The dish warms up perfectly on cold winter days and not only.
Cooking description:
Prepare chicken soup with vegetable broth at home. Any chicken meat is suitable for soup, I had drumsticks. If you wish, you can add potatoes, then the soup will turn out to be even thicker and more rich. Before serving, do not forget to let the soup steep under the lid. Read on for a more detailed recipe on how to cook chicken soup with vegetable broth, nezhi. Good luck!
Purpose: For lunch / healthy lunch
Main ingredient: Poultry / Chicken
Dish: Soups
Ingredients:
- Chicken drumstick - 3 pieces
- Onion - 1 Piece
- Carrots - 1 Piece
- Bulgarian pepper - 1 Piece
- Vermicelli - To taste
- Green Peas - 1/2 Cup
- Salt and Pepper - To taste
- Bay Leaf - To taste
Servings: 4-5
How to cook "Chicken Soup with Vegetable Broth"
Prepare all the ingredients you need. Pour 1.5-2 liters of water into a saucepan, put on fire. Add peeled onions and carrots (vegetables must be cut beforehand). We also add bay leaves and peppercorns. As soon as the broth boils, add the chicken. Salt and cook for 30 minutes. We filter the broth. Cut the carrots and peppers into strips. Separate the chicken meat from the bone, cut it. Boil the broth again, add vegetables and chicken. We also put green peas and noodles. Cook for 5-6 minutes. Before serving, let the soup brew under the lid for 10 minutes. Enjoy your meal!
