A simple and tasty snack. It will take you quite a bit of time and effort to cook a delicious pita and cheese dish in a pan. And the result will surely please you!
Cooking description:
Today I want to show you a recipe for how to cook pita bread with cheese in a pan. Lubricate a sheet of pita bread with mayonnaise, put a filling of eggs, cheese, herbs and sour cream on it. Roll the pita bread in an envelope and fry it in a pan for 5 minutes. Serve immediately. Enjoy your meal!
Purpose: For breakfast / For lunch / For dinner / For an afternoon snack / Inexpensive
Main ingredient: Dairy products / Cheese / Lavash
Dish: Snacks / Filled dishes
Diet: Vegetarian food
Ingredients:
- Cheese - 300 Grams
- Mayonnaise - 150 Grams
- Egg - 3 Pieces
- Lavash leaf - 4 pieces
- Sour cream - 1 tbsp. the spoon
- Greens - To taste
Servings: 4
How to cook "Lavash with cheese in a pan"
Cut the lavash sheets into two or four parts, grease each with mayonnaise. Grate boiled eggs and cheese, add chopped herbs, sour cream, mix everything well. Distribute the filling over the portions of the pita bread. Now gently roll the pita bread stuffed into envelopes. Preheat a frying pan, fry pita bread with cheese for 5 minutes. Serve immediately to keep it hot.
