New Year is approaching, which means it's time to think about the festive menu. Those who know how to prepare the "New Year tree" salad may not worry about their own table. The dish will become the most popular!
Here is a simple recipe for making New Year tree salad. The feature of this salad is its unusual shape, reminiscent of a forest beauty - a green Christmas tree. You can use whatever is in the fridge to decorate your salad tree. I used pomegranate grains, corn, olives and bell peppers. Good luck!
Purpose: For a festive table / New Year / Inexpensive
Main ingredient: Vegetables / Cabbage / Eggs / Crab sticks
- Cabbage - 1/3 Pieces (head of cabbage)
- Eggs - 2 Pieces (hard boiled)
- Crab sticks - 3-4 Pieces
- Canned corn - 1/2 Pieces (jars)
- Mayonnaise - To taste
- Dill - To taste
- Olives, pomegranate, Bulgarian pepper - To taste (for decoration)
How to cook "Christmas tree salad"
Cut the crab sticks into cubes. Finely chop the cabbage, peel and grind the eggs. Mix all the ingredients in a salad bowl by adding corn (no liquid). Add mayonnaise, stir. On a wide plate, carefully form a herringbone from the salad. From dill we make a coniferous herringbone structure, needles. You can decorate the Christmas tree with pomegranate seeds, corn and olives. Cut an asterisk from the bell pepper. Enjoy your meal!