I want to share with you a recipe for making a very interesting and delicious salad. The caviar in the salad is an optional component, but it enhances the fishy taste of the salad and creates a festive mood!
The salad turns out to be very light and unpretentious. Thanks to its unusual presentation, it looks great on the festive table. Orange adds a touch of mystery to familiar ingredients, which makes the salad special. See how to make New Year's salad with crab sticks.
Purpose: For lunch / For dinner / For a festive table
Main ingredient: Crab sticks
- Crab sticks - 150 Grams
- Egg - 3 Pieces
- Orange - 1 Piece
- Corn - 5 Art. spoons
- Red caviar - 1-2 Art. spoons
- Mayonnaise - 1-2 Art. spoons
How to cook "New Year's salad with crab sticks"
Prepare food for the salad. Boil hard boiled eggs. Open the corn, drain the liquid from it. Peel the crab sticks from the film packaging and cut into cubes. Chop the peeled eggs into cubes with a sharp knife. The most time consuming part of the job is taking apart the orange. Cut a whole orange into two equal pieces to form plates. Free the orange itself from the films and cut into pieces. Place all salad ingredients in a container. There is no need to add salt and spices. The products are harmoniously combined with each other. Season the salad with mayonnaise.