Are you planning a festive buffet table? Fine! Let me give you a simple idea for a filling that can be used to fill tartlets. Tender chicken fillet, cream and curd cheese will make your evening. Delicious!
Cooking description:
I will tell you how to prepare the filling for chicken tartlets. You only need three ingredients: boiled chicken, curd cheese and cream. If you want a little piquancy, add some hot sauce. The prepared mass is great for filling. Good luck!
Purpose: Whip up
Main ingredient: Poultry / Chicken / Dairy products / Cheese / Cream / Chicken fillet / Cream cheese
Dish: Snacks
Ingredients:
- Boiled chicken - 300 grams (fillet)
- Curd cheese - 1 Piece (packing)
- Cream - 1/2 Piece (small package)
Servings: 10-15
How to make "Chicken Tartlet Filling"
We disassemble the boiled chicken fillet into fibers and transfer to the blender bowl. Pour cream on top and add curd cheese. Beat the mass until smooth, reminiscent of sour cream in consistency. We lay out the filling on the tartlets. Decorate with herbs and serve. Enjoy your meal!
