I will tell you how to cook French chicken meat in a slow cooker. The recipe is quite simple, and the dish turns out to be tasty and satisfying, because the multicooker prepares products in its own juice! Recommend!
Cooking description:
The recipe for cooking French chicken meat in a slow cooker is quite simple, and I'm sure you will like it. The meat turns out, perhaps, a little less appetizing than if you cook it in the oven, because the characteristic "fried" crust may not come out. But on the other hand, the chicken itself will turn out to be much more tender and juicy - you will definitely like such beauty!
Purpose: Lunch / Dinner
Main ingredient: Poultry / Chicken
Dish: Hot dishes / French meat
Ingredients:
- Chicken fillet - 4 Pieces
- Potatoes - 4 Pieces
- Onion - 2 Pieces
- Tomato - 1 Piece
- Mayonnaise - To taste
- Spices - To taste
Servings: 4-6
How to cook "French chicken in a slow cooker"
1. Lightly grease the multicooker bowl. Cut the fillet into portions, beat off a little and sprinkle with spices to taste. We spread it on the bottom of the bowl, on top - a layer of onions and potatoes. Potatoes can also be slightly salted. 2. Grease the potatoes with mayonnaise, then - a layer of tomatoes and again a little spices. 3. Sprinkle everything with grated cheese and cook under the lid for 45 minutes in the "Baking" mode. 4. That's it! Your dish is ready!
