Would you like to replace your traditional lunch or dinner with something simple and tasty? Then I recommend trying to cook pita bread with Korean carrots and cucumbers. The appetizer turns out to be very rich and delicious!
How to cook pita bread with Korean carrots and cucumbers at home? Incredibly simple! Cut all the ingredients into equal cubes, mix with mayonnaise and mustard. Ready lavash is served hot. For convenience, you can cut the pita bread into portions. Good luck!
Purpose: For lunch / For dinner
Main ingredient: Vegetables / Poultry / Chicken / Carrot / Cucumber / Lavash
- Lavash - 1 Piece
- Smoked chicken - 1 Piece (thigh)
- Onion - 1 Piece
- Korean carrots - 200 Grams
- Pickled cucumbers - 3 Pieces
- Mustard - 1 Teaspoon
- Mayonnaise - 2 Tbsp. spoons
- Vegetable oil - To taste
How to cook "Lavash with Korean carrots and cucumbers"
Peel and finely chop the onion. Peel the chicken meat and cut into cubes. Cut the cucumbers into small slices. We mix everything in one container, add Korean carrots, mustard and mayonnaise. We spread the prepared filling on pita bread. We turn it into a roll, which we fry in vegetable oil on both sides. Enjoy your meal!