Chocolate is a favorite treat for children and adults. Any dessert prepared with its addition will become a masterpiece. Therefore, I offer you a recipe for how to make cookies with chocolate drops.
Cooking description:
Such a liver is prepared very quickly and easily. The ingredients for making it are easy to buy at your local store. The key is to find chocolate drops that won't melt in the oven. Cookies go well with hot tea, coffee or cocoa, as well as cold milk. It turns out delicious and simple.
Purpose: For an afternoon snack
Main ingredient: Dairy products / Dough
Dish: Baking / Cookies
Ingredients:
- Butter - 100 grams
- Flour - 250 Grams
- Egg - 1 Piece
- Sugar - 150 Grams
- Baking powder - 1 Piece
- Vanilla essence - 2-3 drops
- Salt - To taste
- Chocolate drops - 140 Grams
Number of Servings: 21
How to Make Chocolate Drip Cookies
1. We take all the ingredients necessary for cooking. 2. We take the butter out of the refrigerator in advance, send it to the blender bowl, add sugar and whisk everything. 3. Drive in the egg. 4. Pour the sifted flour into a bowl, add salt and baking powder to it. 5. Add the dry mixture to the butter and eggs. Mix by hand with a spatula. 6. Pour in chocolate drops, mix everything thoroughly.