I recommend to all lovers of not only tasty, but also healthy first courses to try this simplest option, how to make broccoli puree soup with melted cheese. It will be very tasty and satisfying.
Cooking description:
Just before serving broccoli soup with cream cheese at home, you can add croutons or a spoonful of heavy cream, for example.
Enjoy your meal!
Purpose: For lunch
Main ingredient: Vegetables / Broccoli / Dairy products / Cheese / Processed cheese
Dish: Soups / Soups-puree
Ingredients:
- Broccoli - 250 Grams
- Water or broth - 1 Glass
- Processed cheese - 100 grams
- Onion - 1 Piece
- Vegetable oil - 1 tbsp. the spoon
- Salt - 1 Pinch
- Pepper - 1 Pinch
Servings: 1-2
How to make Broccoli Cream Cheese Soup
1 Peel and dice the onion. 2 Pour some vegetable oil into a saucepan or small saucepan and heat. 3 Put onion, fry it until golden brown. 4 Meanwhile, wash, dry and divide the cabbage into florets. 5 Add to onion, stir and fry for a couple of minutes. 6 Pour in water (you can use vegetable or meat broth) and bring to a boil.