For some reason in kindergarten I didn't really want to eat it, but when I grew up I realized that it was delicious:) Nostalgia tortured you too? So let's make a delicious and fluffy omelet like in kindergarten.
In kindergarten, most children are picky, refusing to eat…. And over the years, some realize that they miss kindergarten food. Now we remember the omelet from childhood very often. Don't be sad, with this recipe you will learn how to make a kindergarten omelet. Of course, it is better to cook such an omelette for the whole family at once, because it will be faster for oneself on the stove in a pan.
Purpose: For breakfast / For dinner
Main ingredient: Dairy products / Milk / Eggs
Dish: Snacks / Omelet
Diet: Vegetarian food
- Eggs - 6 Pieces
- Milk - 1.5 Cups
- Salt - 0.5 Teaspoons
- Butter - 20 Grams
How to make Kindergarten Omelette
Break the eggs into a deep bowl. Add salt and milk. And just stir with a fork or whisk until smooth. Beat only lightly. Grease the baking dish with butter. The size of my mold is 18 by 26 cm. Pour the egg-milk mixture into the mold. And put in an oven preheated to 180 degrees for 25-30 minutes. Bake until golden brown.