Low-calorie Cake Cream - Step By Step Recipe With Photo

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Video: Low-calorie Cake Cream - Step By Step Recipe With Photo

Video: Low-calorie Cake Cream - Step By Step Recipe With Photo
Video: ONLY 50 Calories BIRTHDAY CAKE ! When you want to eat the entire cake!😱 Low Calorie Cake Recipe 2023, June
Low-calorie Cake Cream - Step By Step Recipe With Photo
Low-calorie Cake Cream - Step By Step Recipe With Photo
Anonim

Sometimes you really want to pamper yourself with something tasty, but you really don't want to harm your figure … Especially for this occasion, I want to share a recipe for how to make a low-calorie cream for a cake.

Cooking description:

As a result, the cream is very low in calories and practically safe for the figure. To slightly diversify its taste, you can add pieces of fruit or berries to it. I would not recommend adding sugar, cocoa, banana and grapes, since all these products will immediately significantly increase the calorie content of the cream, which is highly undesirable.

Purpose: For children

Main ingredient: Dairy / Yogurt / Cottage cheese / Gelatin

Dish: Desserts / Cream / Sweet

Diet: Low-calorie

Ingredients:

  • Low-fat cottage cheese - 600 grams
  • Natural yogurt - 300 Grams
  • Gelatin - 15 Grams
  • Water - 100 Grams

Servings: 10

How to make Low Calorie Cake Cream

1 Pour gelatin with cold boiled water and let it swell. 2 After 30 minutes, the swollen gelatin must be heated in a water bath or in a microwave oven. Never bring it to a boil! Gelatin that has boiled loses its properties and becomes unusable. 3 Mix low-fat cottage cheese with yogurt and beat until smooth. 4 Pour the gelatin into the resulting mixture and mix well. 5 Place the cream in the refrigerator for at least 20 minutes.

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