Smoked chicken pairs very well with pineapple, which is not a big secret. So in this recipe, I combine these ingredients for a wonderful holiday salad!
Cooking description:
It is very helpful to know how to make pineapple smoked chicken salad. This beautiful flaky dish is prepared very quickly and will perfectly complement any festive table. The top of the salad can be garnished with fresh herbs (optional). Happy cooking!
Purpose: For lunch / For dinner / For a banquet table
Main ingredient: Poultry / Chicken / Fruit / Pineapple / Smoked chicken
Dish: Salads
Ingredients:
- Chicken breast - 1 Piece (smoked)
- Champignons - 400 Grams
- Onion - 1 Piece
- Canned pineapple - 1 Piece (jar)
- Hard cheese - 200 Grams
- Eggs - 3 Pieces (hard boiled)
- Mayonnaise - To taste
Servings: 4
How to cook "Smoked Chicken Pineapple Salad"
Cut the champignons into slices and fry in oil until tender. Cut the smoked chicken breast into cubes. Cut pineapples in the same way. Peel the eggs and grate three. Grate the cheese as well. Put the mushrooms on the bottom of the detachable form, pour them with mayonnaise. Lay out a layer of chicken breast on top. Sprinkle with mayonnaise. Now we spread pineapples, mayonnaise, eggs and grated cheese. Remove the shape carefully. Salad ready. Enjoy your meal!