Nowadays, many began to pay attention to what is indicated on the labels, including sweets. In this recipe, I will tell you how to make handmade chocolates without harming yourself.
Cooking description:
Such candies will perfectly decorate any tea party or your festive table. This step-by-step recipe will show you how to make handmade chocolates in a healthy way.
Such sweets can be given to children and not be afraid for their well-being, because they are completely natural and prepared by your own hands.
Purpose: For children / For an afternoon snack / For dessert / For a party table / Birthday
Main ingredient: Cherry / Berries / Chocolate
Dish: Desserts / Sweets / Dishes with filling / Sweet
Ingredients:
- Cocktail cherry with stems - 60 pieces
- Vegetable oil - 3 tbsp. spoons
- Corn syrup (soft) - 3 Tbsp. spoons
- Chocolate - 500 Grams (For glaze)
Number of Servings: 60
How to make "Handmade Chocolates"
1 If the cherries are canned, drain and let dry. 2 In a bowl, combine the corn syrup and butter and stir until smooth. 3 Add sugar to the resulting mass and knead until dough. Cool the resulting mass if necessary. 4 Wrap the cherries in the resulting dough. Determine the thickness yourself, according to your taste. 5 Melt the chocolate in a water bath. 6 Dip each dough cherry in chocolate by a twig and place on waxed pastry paper. Place the resulting candies in the refrigerator until they solidify.