Sugar Lush Buns Recipe - Step By Step Recipe With Photos

Have you tried many recipes but can't bake fluffy and aromatic tea rolls? This is not a problem at all, I will tell you a recipe for fluffy buns with sugar. You can make them for future use.

Cooking description:

Buns can be made with cheese, red pepper flakes, poppy seeds. I use a bread maker to knead the dough, but I bake buns in a preheated oven. I immediately sprinkle the buns with sugar, and then send them to the oven. You can serve them after chilling or reheat them in the microwave (then they will be soft).

Purpose: For children / Afternoon snack / Afternoon snack / For dessert

Main ingredient: Dairy products / Dough / Flour / Butter / Eggs / Sugar

Dish: Baking / Buns / Sweet

Ingredients:

• Water - 150 Milliliters
• Eggs - 1 Piece
• Flour - 300 Grams
• Sugar - 45 Grams (+ for sprinkling)
• Powdered milk - 20 grams
• Salt - 1 Pinch
• Dry Fast Acting Yeast - 4.5 Grams
• Butter - 45 Grams

Servings: 12

How to make "Sugar Lush Buns Recipe"

1 Add water, half an egg, flour, sugar, milk powder, a pinch of salt to the bowl of the bread machine. 2 Make a depression in the center, but do not stir the ingredients, make sure not to reach the water, add dry yeast. 3 Turn on the "Kneading" mode and do not close the lid, add butter 10 minutes after starting work. Then close the cover. 4 The kneading process takes 90 minutes, then do not rush to get it, but leave it for another 90 minutes. 5 Remove the dough and place it on a floured work surface, shape into small balls (50 grams each). 6 Place the dough in a baking dish or baking sheet, cover with plastic wrap and leave to rest for 45 minutes.