Ice Cream (sundae) - A Step By Step Recipe With A Photo

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Ice Cream (sundae) - A Step By Step Recipe With A Photo
Ice Cream (sundae) - A Step By Step Recipe With A Photo

Video: Ice Cream (sundae) - A Step By Step Recipe With A Photo

Video: Ice Cream (sundae) - A Step By Step Recipe With A Photo
Video: How to Draw an Ice Cream Sundae Easy and Cute 2024, March
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If you are a huge ice cream lover and have always dreamed of learning how to cook it at home, then this recipe is for you. Read carefully how to make ice cream (sundae) at home and enjoy.

Cooking description:

The memory of the ice cream from the times of the Soviet Union haunts anyone, because now it is difficult to find a good ice cream manufacturer. In order to bring back the taste from childhood, ice cream sundae can be prepared at home. To do this, you must follow the instructions in the recipe, and then you will definitely get ice cream, as in the Soviet Union. You can decorate the finished ice cream with mint leaves, fresh fruits, cocoa and chocolate. You can also water it with various toppings. You will undoubtedly be pleasantly surprised by the result!

Main Ingredient: Dairy / Milk / Eggs

Dish: Desserts / Ice Cream

Ingredients:

  • Sugar - 2 Glasses
  • Milk - 1 Liter
  • Butter - 100 Grams
  • Starch - 1 Teaspoon
  • Egg yolks - 5 Pieces

Servings: 4

How to cook "Ice cream (sundae)"

1 In order to make ice cream (ice cream) at home, you need to start with milk. It needs to be warmed up. As soon as the milk becomes warm, put the butter in there. Bring the mixture to a boil. 2 In a separate bowl, mix sugar, starch and yolks, thoroughly grind everything until a homogeneous mass is obtained. 3 Add a little milk to the egg-sugar mass until we get the consistency of a cream. 4 When the milk boils, it will be necessary to pour the egg mixture into it in a thin stream, stirring constantly. Let the mixture boil. After that, remove the pan from the heat and put it in cold water. Create the so-called ice bath effect. The temperature will cause the mixture to cool quickly. During cooling, the mass must be constantly stirred. 5 As soon as the ice cream has cooled, pour it into molds and put it in the freezer. 6 Ice cream sundae is ready,enjoy your meal!

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