"Mannik" With Cardamom - A Step By Step Recipe With A Photo
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Video: "Mannik" With Cardamom - A Step By Step Recipe With A Photo
If you like to embody even the simplest recipes with a twist, if you value not only taste, but also aroma in homemade baked goods, then be sure to take a look at how to make "Mannik" with cardamom.
Cooking description:
Most often, we put vanilla or cinnamon in pies, and cardamom in Christmas gingerbread. In my opinion, this trend should be boldly abandoned. Delicate semolina pie paired with aromatic cardamom is a really cool idea! I advise you to try again.
Purpose: For an afternoon snack
Main ingredient: Cereals / Semolina
Dish: Bakery / Mannik
Cuisine geography: Russian cuisine
Ingredients:
- Butter - 125 Grams
- Semolina - 300 Grams
- Natural yogurt - 180 Grams
- Sugar - 3/4 Cup
- Egg - 2 Pieces
- Soda - 1 Teaspoon
- Cardamom - 2 Teaspoons
Servings: 6-8
How to make "Mannik" with cardamom "
1 Put softened butter and sugar in a deep bowl. Whisk with a mixer or whisk. 2 Whisk in the eggs while still beating. 3 Put the yogurt, add the semolina, baking soda and cardamom. Mix everything thoroughly. 4 Grease a heat-resistant form with oil, sprinkle the bottom and sides with semolina. Put the dough (you can put a few raisins on top) and send to the oven preheated to 180 degrees. 5 Bake the "Mannik" for 35-45 minutes until tender. 6 Before serving, the cake can be topped with powdered sugar or syrup, for example. Have a nice tea!
