PP Lavash Dessert - A Step By Step Recipe With A Photo

Have you ever made a pita dessert? If not, be sure to take a look at this recipe, which will show you how to make a PP lavash dessert with cottage cheese, bananas, coconut and nuts!

Cooking description:

If you are looking for quick recipes for healthy dishes, be sure to pay attention to the PP lavash dessert. Such a dessert is perfect even for a festive table due to its pleasant aroma and beautiful appearance. You can use sugar, honey, maple or other syrups as a sweetener. Be sure to add some cinnamon or nuts, they will serve as the highlight of the dessert. Other fruits and berries (such as pears or cherries) can be used instead of bananas.

Purpose: For an afternoon snack / Inexpensive / In a hurry

Main ingredient: Fruit / Dairy products / Cottage cheese / Lavash

Dish: Desserts / Filled dishes / Sweet

Diet: PP recipes

Ingredients:

• Lavash - 1 Piece
• Egg - 2 Pieces
• Banana - 1 Piece
• Curd - 400 Grams
• Cinnamon - To taste
• Sweetener - To taste
• Coconut flakes - 2 Tbsp. spoons
• Nuts - 2 Tbsp. spoons

Servings: 4

How to cook "PP lavash dessert"

1. Separate the white of one egg from the yolk, add the second egg to it. Add sweetener and curd and blend well with a fork or blender until smooth. 2. Cut the banana into thin slices. Smear a sheet of pita bread with a curd-egg mixture, then lay out the banana slices, sprinkle with cinnamon, walnuts or nuts and wrap the pita bread in a roll. 3. Grease the rolls with yolk and bake in an oven preheated to 180 degrees for 30 minutes. Drizzle with chocolate or syrup. Enjoy your meal!