Oven Potato Pie Recipe - Step By Step Recipe With Photos

Sweet Potato Pie … Did you think this is something very strange? Perhaps original. And it's pretty tasty, you can check it yourself. Here's a recipe for potato pie in the oven.

Cooking description:

In appearance and preparation method, this cake resembles a shortbread cake with pumpkin filling. Even similar spices are used.

However, we use sweet potatoes here. Try this option and share your opinion.

Cool the pie completely before tasting.

Purpose: For children / Afternoon snack / Afternoon snack

Main ingredient: Vegetables / Potatoes / Dough / Shortcrust pastry / Sweet potato

Dish: Baking / Pies / Sweet

Ingredients:

• Sweet Potato - 2 Pieces (medium size, cooked)
• Sugar - 1 Glass
• Butter - 55 Grams
• Condensed Milk - 120 Milliliters
• Vanilla extract - 1 Teaspoon
• Grated nutmeg - 0.5 Teaspoons
• Cinnamon - 0.5 Teaspoons
• Shortbread dough for pie - 200 Gram

Servings: 6-8

How to cook "Oven Potato Pie Recipe"

Dry the sweet potatoes, pre-boiled until soft, and put in a bowl, mash with a fork. Add soft butter, milk, sugar and all the spices. Now take a mixer and whisk the whole mixture until smooth. Cover the round baking dish with a layer of rolled dough, press the edges of the dough a little against the sides of the mold. Start spreading the mashed potatoes onto the dough. Heat the oven to 200 degrees, distribute the filling over the dough and send the cake to the oven. Bake for 10 minutes, then another 25-30 minutes at 180 degrees.