Milk Pancakes Recipe Without Yeast - A Step By Step Recipe With A Photo

I don’t remember the last time I just drank milk or kefir. I make baked goods out of them. And this time too. I decided to please my loved ones for breakfast with my favorite lush pancakes.

Cooking description:

Now I will share with you a recipe for pancakes with milk without yeast. The ingredients are simple and familiar. They go well together. Additives are not forbidden, for example, I have raisins in my composition, orange or candied peel is also suitable. Do not forget to serve condensed milk, jam and sour cream with the products.

Purpose: For breakfast / For children / For breakfast / Afternoon snack / For an afternoon snack / Quickly

Main ingredient: Dairy products / Milk / Flour / Eggs

Dish: Baking / Pancakes

Cuisine geography: Russian cuisine

Ingredients:

• Milk - 200 Milliliters
• Egg - 2 Pieces
• Flour - 1.5 Cups
• Sugar - 1.5 Art. spoons
• Vinegar - 1 Teaspoon
• Soda - 3/4 Teaspoons
• Vegetable oil - 3 Tbsp. spoons
• Raisins - 30 Grams
• Salt - 1 Pinch

Servings: 5-6

How to cook "Milk Pancake Recipe without Yeast"

In a deep bowl, beat the egg, sugar and salt. Then pour in milk and mix thoroughly. Then sift the flour. Quench the baking soda with vinegar. Add them next. Knead thick dough. Add the raisins and stir again. Bake the pancakes on both sides in hot oil until golden brown. Have a nice tea!