Strawberry Jam With Honey - A Step By Step Recipe With A Photo

I offer you a very cool sugar-free blank. If you are not allergic to honey, I recommend trying to reproduce this recipe at home as a variety.

Cooking description:

A very simple and cool option on how to make strawberry jam with honey is in front of you. Such a blank is wonderfully stored in the refrigerator for up to a month without seaming. It is convenient to make such jam for desserts and homemade cakes.

Main ingredient: Berries / Strawberries

Dish: Blanks / Jam / Sweet

Ingredients:

• Strawberry - 500 Grams
• Lemon juice - 2 Tbsp. spoons
• Honey - 1 / 3-1 / 4 Glass

Servings: 1

How to make "Honey Strawberry Jam"

1 In a saucepan, send washed and dried berries and lemon juice. 2 Cook for 15 minutes over low heat, removing the foam. 3 Add honey and simmer for another 10 minutes. 4 That's all, strawberry jam with honey is ready. Transfer it to a jar, cool and put it in the refrigerator.