"Charlotte" With Caramel - A Step By Step Recipe With A Photo

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"Charlotte" With Caramel - A Step By Step Recipe With A Photo
"Charlotte" With Caramel - A Step By Step Recipe With A Photo

Video: "Charlotte" With Caramel - A Step By Step Recipe With A Photo

Video: "Charlotte" With Caramel - A Step By Step Recipe With A Photo
Video: Apple Charlotte Recipe # 5 2024, March
Anonim

The famous apple pie will become even tastier, more appetizing, if you repeat this cool recipe at home. I want to tell you how to cook "Charlotte" with caramel. Remember!

Cooking description:

Caramel always goes well with apples, and if you add a delicate, airy dough, you get an ideal dessert for tea for children and adults. I strongly advise you to take a note of the recipe and take a fresh look at the familiar "Charlotte".

Purpose: For an afternoon snack

Main ingredient: Fruits / Apples / Dough / Caramel

Dish: Baking / Charlotte / Sweet

Ingredients:

  • Flour - 1 Glass
  • Sugar - 1 Glass (+ 100 grams for caramel)
  • Egg - 4 Pieces
  • Apple - 4-5 Pieces
  • Lemon juice - 2-3 Teaspoons
  • Salt - 1/3 Teaspoon
  • Baking powder - 1 teaspoon
  • Butter - 50 grams (+ 50 grams for caramel)

Servings: 6-8

How to cook "Charlotte" with caramel"

1 First of all, turn on the oven, let it heat up to 180 degrees. Divide the eggs into whites and yolks. 2 Whisk the yolks with half the sugar, add salt and baking powder. 3 Add the sifted flour while whisking. 4 Separately whisk the whites with the remaining sugar and place in the dough. Mix gently. 5 Grease a baking dish with butter. 6 Peel the apples, cut them into thin slices or slices, and pour over the lemon juice. Mix gently.

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