Recipe For Ukrainian Bread For A Bread Machine - A Step By Step Recipe With A Photo

Everyone has their own favorite recipe for baking bread. Have you tried onion-garlic bread, which is very popular in Ukraine? If not yet, then I will tell you a recipe for Ukrainian bread for a bread machine.

Cooking description:

Bread like this can be made in the oven if you don't have a bread maker. The technology of its baking does not change much, only the process of kneading and proving the dough will take much longer. You can use live or dry yeast. You can taste the bread immediately after baking, but it will be delicious the next day.

Purpose: For breakfast / For lunch / For dinner / For an afternoon snack

Main ingredient: Vegetables / Onions / Garlic / Flour

Dish: Baking / Bread

Cuisine geography: Ukrainian / European

Ingredients:

• Flour - 0.5 Kilogram
• Salt - 1.5 Teaspoons
• Granulated Sugar - 1.5 Teaspoons
• Onions - 1-2 Pieces (depending on size)
• Garlic - 4 Cloves
• Butter - 40 Grams
• Water - 330 Milliliters
• Dry Fast Acting Yeast - 1.5 Teaspoons
• Vegetable oil - 1 tbsp. the spoon

Servings: 10

How to cook "Recipe of Ukrainian bread for a bread machine"

1 Sift the wheat flour and put it in the bowl of a bread machine, add 1.5 teaspoons of salt and the same amount of sugar, stir. 2 Peel the onion and chop it finely, then sauté in vegetable oil until slightly golden brown. 3 Transfer the onions to a sieve and let sit for a while to remove the fat. 4 Add butter, yeast to the flour and add water. 5 Transfer the onions from the strainer to the section of the dried fruit maker, and squeeze the peeled garlic cloves into the same section. 6 Place the bowl in the bread maker and turn on the white bread baking mode, set the timer to 4 hours.