Wheat Groats In The Oven - A Step By Step Recipe With A Photo

Cereals are mainly used for preparing cereals in milk, but today I will tell you how to cook wheat groats in the oven. This porridge will be an excellent side dish for lunch or dinner for the whole family.

Cooking description:

Oven-baked porridge acquires a unique taste and aroma. This step-by-step recipe will show you how to cook wheat grits in the oven without much difficulty.

Here you can add stew, chicken and any other meat, this will make the porridge only tastier and more satisfying.

Enjoy your meal!

Purpose: For lunch / For dinner

Main ingredient: Cereals / Millet and wheat

Dish: Hot dishes / Porridge

Cuisine geography: Russian cuisine

Ingredients:

• Wheat - 1.5 Cups
• Onion - 1 Piece
• Carrots - 1 Piece
• Boiling water - 500 Milliliters

Servings: 3-4

How to cook "Wheat groats in the oven"

1 Pour the cereal into a pot, pour boiling water over it. 2 Fry the chopped onions and carrots in a skillet until tender. 3 Mix all the ingredients and cook in the oven for an hour at 200 degrees. Remember to cover the pot with a lid. 4 After this period of time, turn off the oven, but leave the food for a while.