Zucchini Pancakes Cake - A Step By Step Recipe With A Photo
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Video: Zucchini Pancakes Cake - A Step By Step Recipe With A Photo
Summer squash pancake cake will be a great addition to your dinner. For the layer, I used a cream of eggs, garlic and mayonnaise. See the recipe for how to make a squash pancake cake.
Cooking description:
Serve the zucchini cake to the table chilled, then you will feel the taste and aroma of zucchini and garlic, delicate egg cream. You can add chopped fried mushrooms or grated hard cheese to the egg filling. Experiment, add your favorite spices and herbs, and have fun with your food!
Purpose: Lunch / Dinner / Inexpensive / Summer
Main ingredient: Vegetables / Zucchini / Flour
Dish: Snacks
Cuisine geography: Russian cuisine
Diet: Vegetarian food
Ingredients:
- Zucchini - 2 Pieces
- Egg - 1 Piece
- Greens - To taste (optional)
- Baking powder - 1 teaspoon (no slide)
- Vegetable oil - 2-3 tbsp. spoons
- Flour - 1-1.5 Cups
- Salt, black pepper - To taste
- Cream - To taste (boiled eggs 4 pcs, garlic 1-2 cloves, mayonnaise to taste, salt.)
Servings: 4
How to make "Zucchini Pancake Cake"
Prepare food, wash vegetables. You will also need a grater and a small pan for frying pancakes. Grate the zucchini on a fine grater, squeeze the juice. Season with salt and pepper. Add raw egg, flour and baking powder, mix well the dough. It should be moderately thick, not spread! The amount of flour: about a glass and a half, depending on the juiciness of the zucchini and the size of the egg. Preheat a frying pan, brush with oil. Spoon the squash dough with a tablespoon and spread evenly over the pan. Fry until golden brown. Turn over gently with a spatula and fry the pancake on the other side. If you find it difficult to turn it over with a spatula, then heat a second pan, throw the pancake with the raw side onto it and bring it to readiness. I often fry pancakes this way, it saves time. Prepare all the pancakes, let them cool slightly. Prepare the cream filling, for this boil the eggs, peel and grate them on a fine grater, add chopped garlic, salt, pepper, mayonnaise. Stir.
