Lean Oatmeal - A Step By Step Recipe With A Photo
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Video: Lean Oatmeal - A Step By Step Recipe With A Photo
In this post, I'll show you how to make lean oatmeal. This is a wonderful breakfast that will energize you and, most importantly, saturate your body for half a day for sure. Recommend.
Oatmeal is incredibly healthy and rich in fiber and dietary fiber. This porridge has been the simplest and healthiest breakfast for several hundred years. Oatmeal is ideal for fasting as it is very nutritious. I also like to add honey and a few berries to it, it's very tasty.
Purpose: For breakfast / For children / For breakfast
Main ingredient: Cereals / Oatmeal
Dish: Hot dishes / Porridge / Side dishes
Diet: Diet food / Lenten meals / Vegetarian food / Recipes for weight loss / Low-calorie / PP recipes
- Large oatmeal - 100 grams
- Water - 300 Milliliters
- Sugar - 1 Teaspoon
- Salt - 1 Pinch
How to cook "Lean Oatmeal"
Boil water. Pour oatmeal into boiling water. Stir from time to time and cook over medium heat for 15 minutes, add salt and sugar to taste. After the oatmeal flakes swell and grow in size, turn off the heat and cover the porridge with a lid. Leave it on for 2 minutes.