Lush Kefir Pancakes With Yeast - A Step By Step Recipe With A Photo

Breakfast pancakes are a tasty start to your day (weekend or work). You can make them with fruits, berries, chocolate. I will tell you how to cook fluffy kefir pancakes with yeast.

Cooking description:

Pancakes are lush, soft and ruddy. I do not cook them for future use, but only before serving. You can make the dough in advance, for example, in the evening, and store it in the refrigerator, and fry delicious pancakes for breakfast. You can use homemade or purchased kefir.

Purpose: For breakfast / For afternoon tea

Main ingredient: Fruits / Apples / Dairy products / Kefir / Dough / Flour / Eggs

Dish: Baking / Fritters

Ingredients:

• Kefir - 1 Glass
• Water - 2 Glasses
• Eggs - 2 Pieces
• Salt - 1 Pinch
• Sugar - 2 Tbsp. spoons
• Dry fast-acting yeast - 0.5 Art. spoons
• Flour - 3.5-4 Cups
• Apples - 1-2 Pieces

Servings: 12

How to cook "Lush kefir pancakes with yeast"

1. Pour kefir into a large measuring cup, add warm water, chicken eggs, sugar, salt and yeast, stir well. Add flour a little and hammer in the thick dough, cover the cup with plastic wrap and leave in a warm place for 1 hour. 2. Wash and chop the apples, add them to the dough after 1 hour, stir. Heat a frying pan and spoon out small pancakes, fry them on both sides until golden brown. 3. Place the pancakes on a plate and drizzle with honey or maple syrup, serve immediately.