Juniper Vodka - A Step By Step Recipe With A Photo
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Video: Juniper Vodka - A Step By Step Recipe With A Photo
Juniper vodka is a strong alcoholic drink. It is infused with juniper berries and acquires an interesting tart aftertaste of needles. Today I will tell you how to make juniper vodka.
Cooking description:
Juniper vodka is one of the most popular and often prepared homemade infusions. Well infused juniper vodka has a very harmonious taste and a pronounced juniper flavor. Citrus zest, cinnamon and spices give the drink a pleasant note, but act as just an addition to the main taste. In general, you can add exactly the spices and seasonings to your taste.
Main ingredient: Berries / Juniper
Dish: Drinks / Alcoholic / Liqueurs
Cuisine geography: Russian cuisine
Ingredients:
- Wheat vodka - 750 Milliliters
- Juniper berries - 2 tbsp. spoons
- Orange zest - 1/2 Teaspoon
- Lemon zest - 1/2 Teaspoon
- Coriander Beans - 1 Teaspoon
- Hot pepper - 2 pieces
- Cinnamon (stick) - 1/2 Piece
Servings: 10
How to make "Juniper Vodka"
1 Pour vodka into a clean, sterilized bottle, add pepper, cinnamon, coriander and juniper berries. Leave everything to infuse in a dark place for 24 hours. 2 Remove the bottle, add the lemon and orange zest and let sit for another 24 hours. During this time, gently shake the vodka bottle several times. 3 After the time has passed, remove the bottle and strain through several layers of gauze and leave the vodka to infuse for a few more days. 4 Remove the bottle and strain again through several layers of cheesecloth until the water is clear. All is ready!
