Simple Cupcakes - A Step By Step Recipe With A Photo

Do you want fresh baked goods, but don't want to mess around for a long time? I'll show you how to make simple apple muffins. The recipe is a real find for those who love mouth-watering and aromatic pastries.

Cooking description:

These simple muffins are a pleasure to make - they all have to be mixed, poured into molds and baked. The ingredients of this pastry are simple, they can always be found in the kitchen of any housewife. It takes very little time to cook. Cupcakes can even be prepared for the arrival of unexpected guests for tea. The apples in the recipe can be substituted for any fruit or berry you have on hand.

Purpose: For breakfast / For children / For an afternoon snack

Main ingredient: Fruit / Apples / Dough / Yeast-free dough

Dish: Baking / Cupcakes

Ingredients:

• Flour - 3 Glasses
• Sugar - 1.5 Cups
• Butter - 100 grams
• Vanilla Sugar - 1 Teaspoon
• Soda - 1 Teaspoon
• Salt - 1 Teaspoon
• Cinnamon - 1 Teaspoon
• Apples - 3 Pieces
• Brown sugar - 2 Tbsp spoons (for sprinkling)
• Eggs - 2 Pieces

Number of Servings: 18

How to make "Simple cupcakes"

1 Place eggs, sugar, vanilla sugar and melted butter in a bowl. Whisk everything with a whisk until fluffy. 2 Sift flour, combine with cinnamon, salt and soda, mix well. 3 Combine the liquid and dry portions into a homogeneous smooth dough. In consistency, it should be like thick sour cream. 4 Wash and peel the apples, cut into small cubes and add to the dough. 5 Pour the dough into molds, sprinkle with brown sugar on top and place in an oven preheated to 180 degrees for 20-25 minutes.