Homemade Bread In The Oven - A Step By Step Recipe With A Photo

To your attention - a simple recipe for homemade bread in the oven! This is an easy way to make fluffy and delicate pastries that the whole family will surely enjoy and will suit any dish. Recommend!

Cooking description:

I bring to your attention a simple recipe for making homemade bread in the oven, I will be happy to tell you how to make it! The result will be a hearty and soft bread, my whole family was delighted with it, and therefore I am sure that he will not leave you indifferent either!

Main Ingredient: Dough

Dish: Baking / Bread

Ingredients:

• Warm water - 3 Glasses
• Flour - 6.5 Glasses
• Yeast in granules - 1.5 tbsp. spoons
• Salt - 1.5 Art. spoons

Servings: 5-6

How to make "Homemade bread in the oven"

1. The recipe is simple: pour boiled warm water into a bowl, add about half of all flour, yeast and salt, mix. 2. The dough should be very smooth and slightly sticky. Let it infuse under a towel in a warm place for 5 hours. 3. Now knead the dough and mix, knead the tight and good dough, gradually adding flour. 4. Now we form the bread, and let the cakes rest for another half hour on the baking sheet. After that, we bake the bread for half an hour at 200 degrees. 5. That's it! Enjoy your meal!