Simple Bread - A Step By Step Recipe With A Photo
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Video: Simple Bread - A Step By Step Recipe With A Photo
Baking bread at home is not only delicious, but also not difficult at all. Even if you do not have special equipment, it doesn't matter, the oven will cope with everything perfectly. Memorize and repeat the recipe!
I hasten to show you how to make simple bread in the oven without much hassle and with a minimum of ingredients. It is perfect for breakfast, with cheese or jam - a real delight!
From the specified amount of food, you can bake 3 small breads.
Main Ingredient: Dough
Dish: Baking / Bread
- Water - 3 Glasses
- Dry yeast - 1.5 teaspoons
- Salt - 1.5 Teaspoons
- Flour - 6-7 Glasses (approximately)
How to make "Simple Bread"
1. Put 6.5 cups of flour, yeast and salt in a deep bowl. 2. Pour in warm (but not hot!) Water. 3. Stir gently. Cover and keep warm for 2-5 hours. 4. Divide the dough into 3 parts with a knife, roll each into a ball. Place on a baking sheet (covered with parchment or silicone mat and sprinkled with flour), leave to "rest" for half an hour. Use a sharp knife to make cuts. 5. Pour a glass of water into the second baking sheet. Put it on the very bottom. Send a baking sheet of bread to the oven and bake at 200 degrees until golden brown for about 30-35 minutes. 6. Cool the finished bread on the wire rack.