Mushroom Caviar From Dried Mushrooms - A Step By Step Recipe With A Photo

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Mushroom Caviar From Dried Mushrooms - A Step By Step Recipe With A Photo
Mushroom Caviar From Dried Mushrooms - A Step By Step Recipe With A Photo

Video: Mushroom Caviar From Dried Mushrooms - A Step By Step Recipe With A Photo

Video: Mushroom Caviar From Dried Mushrooms - A Step By Step Recipe With A Photo
Video: ИКРА из сушёных ДУБОВИКОВ Самый простой рецепт. 2024, March
Anonim

Many people know that caviar is not only fish, but also vegetable. And I know the mushroom recipe. The consistency is very delicate. It is ideal for spreading it on bread. Read carefully!

Cooking description:

If you learn how to cook mushroom caviar from dried mushrooms, then you will always have an original appetizer for the festive table. For the best taste and aroma, choose a mixture of different types of mushrooms. I do not advise adding other spices, since this option is proven. Everything will be simple, but for a very long time.

Purpose: For lunch / For dinner

Main ingredient: Vegetables / Onions / Mushrooms

Dish: Snacks

Cuisine geography: Russian cuisine

Diet: Lenten meals / Vegetarian food

Ingredients:

  • Dried mushrooms - 1 Kilogram
  • Onions - 1 Piece
  • Vegetable oil - 3 Tbsp. spoons
  • Salt - To taste
  • Ground black pepper - To taste

Servings: 8

How to cook "Mushroom caviar from dried mushrooms"

Fill the mushrooms with water, leave them overnight. After that, rinse them and salt. Pour the water over the mushrooms again in a saucepan. Boil them for 4 hours on low heat. Then drain the water through a colander. Fry the chopped onions in hot oil until tender. Meanwhile, scroll the mushrooms through a meat grinder.

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