Many people love Caesar salad, but few know how to make a real sauce for this salad. Today I will tell you the original recipe for making this sauce. Let's get started!:)
Cooking description:
This sauce will perfectly emphasize the taste of all the ingredients that make up the Caesar salad. The sauce turns out to be moderately spicy, moderately salty and very tasty. Be sure to try this recipe at home. With this sauce, you will definitely get a delicious salad!
Main ingredient: Mustard
Dish: Sauces / For salad / Salad dressings
Ingredients:
- Egg yolks - 1 Piece
- Anchovy Paste - 1 Teaspoon
- Garlic - 2 Cloves
- Worcestershire Sauce - 1 Teaspoon
- Mayonnaise - 1 Glass
- Dijon Mustard - 1 Teaspoon
- Lemon juice - 2 Tbsp. spoons
- Grated Parmesan - 120 Grams
- Salt, pepper - 1/4 teaspoon each
Servings: 4
How to cook "Caesar salad sauce recipe (simple recipe)"
We start preparing the Caesar salad dressing by preparing the main ingredients. Peel the garlic and pass it through a garlic press. Add chopped garlic to a separate container, mix with lemon juice, Dijon mustard, Worcestershire sauce and anchovy paste. Add grated parmesan, mayonnaise and whisk everything well. Salt, pepper and mix everything well again. Season the Caesar salad with the prepared sauce and enjoy the taste:)