Korean Vegetables - A Step By Step Recipe With A Photo

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Video: Korean Vegetables - A Step By Step Recipe With A Photo

Video: Korean Vegetables - A Step By Step Recipe With A Photo
Video: Vegetable Pancake (Yachaejeon: 야채전) 2023, June
Korean Vegetables - A Step By Step Recipe With A Photo
Korean Vegetables - A Step By Step Recipe With A Photo
Anonim

If you like Asian cuisine that is simple to process, spicy and tasty, then take a closer look at this idea of how to cook vegetables in Korean. A great snack or quick side dish. Remember!

Cooking description:

In this case, broccoli is used, but you can cook other vegetables this way to taste: green beans, carrots, cucumber, spinach or mushrooms, for example. A wonderful, hassle-free option that I advise you to take note of.

Purpose: Lunch / Dinner

Main Ingredient: Vegetables

Dish: Snacks

Cuisine Geography: Korean / Asian

Diet: Lean Meals / Low Calorie / Harmless Recipes

Ingredients:

  • Vegetables - 300 grams (to taste)
  • Sesame Oil - 1 Teaspoon
  • Sesame seeds - 1/2 Teaspoon
  • Salt - 1/2 Gram
  • Garlic - 2 Cloves
  • Green onion feathers - 1-3 Pieces

Servings: 4

How to cook "Korean Vegetables"

1. Wash and chop the vegetables. 2. Put in boiling salted water for a couple of minutes, then transfer to ice water to stop the cooking process. 3. Peel and chop the garlic in parallel, chop the green onion finely. 4. Drain broccoli and place in a deep bowl. Add garlic and onion. 5. Add sesame seeds. 6. Drizzle with sesame oil.

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