Meatballs In Tomato Sauce With Mashed Potatoes - A Recipe With A Photo

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Meatballs In Tomato Sauce With Mashed Potatoes - A Recipe With A Photo
Meatballs In Tomato Sauce With Mashed Potatoes - A Recipe With A Photo

Video: Meatballs In Tomato Sauce With Mashed Potatoes - A Recipe With A Photo

Video: Meatballs In Tomato Sauce With Mashed Potatoes - A Recipe With A Photo
Video: Meatballs in Tomato Sauce Recipe 2024, March
Anonim

Delicious meatballs in tomato sauce, garnished with mashed potatoes. See the recipe!

Cooking description:

TEFTELI:

Finely chop the onion and fry. Boil rice until half cooked. We mix all the ingredients, form balls.

SAUCE:

Finely chop the onion and fry, add the tomato paste and stir. Then add flour, stir again, pour in 1 glass of water, then add sour cream, stir, again 1 glass of water, salt and pepper, add chopped garlic and 1 glass of water. Stir and bring to a boil. Then immediately pour the sauce over the meatballs and put in an oven heated to 200 degrees for 30-40 minutes.

POTATO PUREE: Boil the

potatoes until tender and drain. Add butter and crush well. Then add 1 egg and mix FAST, pour in milk and mix again.

Purpose: For lunch / For dinner / For a festive table

Main ingredient: Meat / Minced meat

Dish: Hot dishes / Meatballs

Ingredients:

  • Boiled rice - 100 grams (For meatballs)
  • Onions - 2 Pieces (For meatballs)
  • Minced meat - 500 grams (For meatballs)
  • Egg - 1 Piece (For meatballs)
  • Milk - 1/4 Cup (For meatballs)
  • Garlic - 3 Cloves (For meatballs)
  • Salt and Pepper - To taste (For meatballs)
  • Onion - 1 Piece (For the sauce)
  • Tomato paste - 3 Tbsp. spoons (For the sauce)
  • Sour cream - 3 tbsp. spoons (For the sauce)
  • Flour - 3 Art. spoons (For the sauce)
  • Water - 3 Glasses (For the sauce)
  • Garlic - 3 Cloves (For the sauce)
  • Salt and Pepper - To taste (For the sauce)
  • Potatoes - 12 Pieces (For mashed potatoes)
  • Milk - 1 Cup (For puree)
  • Butter - 50 Grams (For puree)
  • Salt - To taste (For puree)

Servings: 5

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