For this dish, use egg noodles, boil them first, then fry with the rest of the ingredients in a pan. I'll tell you how to cook fried noodles with chicken and shrimps.
You can use only chicken or only shrimp. From seafood, you can use scallops, mussels, and instead of chicken, you can put pork, beef or turkey meat. Serve the noodles right away while they are still hot.
Purpose: For lunch / For dinner
Main ingredient: Fish and seafood / Poultry / Seafood / Shrimps / Noodles / Egg noodles
Dish: Hot dishes
- Egg noodles - 150 Grams
- Garlic - 3 Cloves
- Toasted Candle Nuts - 2 Pieces (or Macadamia)
- White pepper - 0.5 tbsp. spoons (peas)
- Chicken breast - 100 Grams
- Shrimp - 100 Grams
- Cabbage - 50 Grams
- Bean sprouts - 100 Grams
- Green Onions - 3 Pieces
- Celery - 30 Grams
- Soy sauce - 4 Tbsp. spoons
- Chicken broth - 0.5-1 cups
How to make Fried Chicken Shrimp Noodles
1. Boil the noodles until they are almost cooked, for this, reduce the cooking time by 2 times. After cooking, set the noodles aside. 2. Peel the shrimp and set aside. 3. Rinse the chicken breast and cut into small cubes. 4. Wash and peel the cabbage, chop it finely. 5. Prepare the celery and green onions by washing and chopping them. 6. Grind the garlic, white pepper and nuts in a mortar with a pestle.